Ina-Garten

Ina Gardner is author of many famous American cookery books. Ina also hosts Barefoot Contessa on Food Network, which is on since 2002. Ina began her career working for the White House, writing the nuclear energy budget and policy documents. Though she initially found it fascinating, eventually she became bored. Then she bought the Barefoot Contessa a small speciality food retailer. It was a huge success for 18 years, until she made the decision to close it. She then began the first book. Many different cookbooks and magazines were later published. Her Food Network television program also was launched and soon became a hit. In addition, she sells everything from equipment to cooking items and even containers. Ina she is a self-taught cook and has not attended the culinary institute or at an establishment. Her name is ascribed to her straightforward style of cooking as well as her easy entertaining. Her most well-known dishes include Skillet with roasted lemon chicken and Beatty's Chocolate Cake Mac & cheese Beef Bourguignon. Balsamic roasted Brussels Sprouts, Lemon Bars and Mac & cheese.